High Protein Banana Bread Recipe
28g protein
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High Protein Banana Bread Recipe

Boost your protein intake with this delicious banana bread, boasting 28g of protein per serving. Packed with wholesome ingredients, this bread provides a satisfying balance of macronutrients—perfect for fueling your day or supporting your post-workout recovery. The moist, tender crumb is complemented by a subtle sweetness from ripe bananas and a hint of warmth from cinnamon, creating a comforting aroma with every slice. Its dense texture is both hearty and indulgent, making each bite incredibly satisfying without feeling heavy. Ideal for meal prep, you can enjoy this bread as a quick breakfast, a nutritious snack, or an energizing post-workout treat. For those with dietary restrictions, it can easily be made gluten-free by using almond or oat flour, and vegan options are simple with plant-based protein powders and flax eggs. To achieve the best results, be sure to mash the bananas thoroughly and avoid overmixing the batter to keep the bread light and fluffy. Whether you're looking to boost your protein intake or simply indulge in a delicious treat, this banana bread is a wholesome, versatile choice that fits seamlessly into a healthy lifestyle.

240
Calories
28g
Protein
22g
Carbs
9g
Fat
Prep: 15 min Cook: 35 min Easy Yields: 10 slices

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high protein banana bread recipe