Almond Flour Protein Cookies

These delicious low-carb almond flour protein cookies pack a powerful punch with 19 grams of high-quality protein per serving, making them a perfect choice for supporting muscle recovery and keeping you energized throughout the day. With their tender, slightly chewy texture and a satisfying crunch from toasted almond flour, each bite offers a rich, nutty flavor that’s both wholesome and indulgent. The keto-friendly formulation contains only 8 grams of net carbs per cookie, making it an ideal treat for those following low-carb or ketogenic diets. Whether enjoyed post-workout to replenish your muscles or as a nutritious snack to curb midday cravings, these cookies fit seamlessly into any meal plan. They’re also versatile for meal prep, staying fresh in the fridge for several days—just reheat or enjoy as-is. For vegan or dairy-free options, simply swap eggs for flaxseed or chia seed gel, and use plant-based protein powder. To achieve the best texture, be sure not to overmix the batter and to slightly underbake for a softer center. These cookies are a guilt-free, delicious way to boost your daily protein intake while satisfying your sweet tooth.