Vegan Protein Cookies
17g protein
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Vegan Protein Cookies

These 100% plant-based protein cookies pack a powerful nutritional punch, boasting 17 grams of high-quality protein per serving to fuel your muscles and keep you satisfied throughout the day. Made with wholesome pea protein and flax eggs, they offer a dairy-free, vegan-friendly indulgence that doesn’t compromise on flavor or texture. The cookies feature a satisfyingly chewy exterior with a slightly crisp edge, while the inside remains soft and gooey, offering a delightful balance of crunch and tenderness. Their subtly sweet, nutty taste makes them an irresistible treat after a workout or as a nutritious snack on busy days. Perfect for meal prepping, these cookies store well in the fridge and make for a quick, grab-and-go option when you need a clean, energizing boost. For those with gluten sensitivities, they can be easily made gluten-free by using certified gluten-free oats or flour. To get the best results, be sure to measure your ingredients accurately and avoid overbaking, which can dry out the cookies. Whether you're looking to support your fitness goals or simply craving a tasty, plant-based sweet, these cookies are an excellent addition to any health-conscious diet.

160
Calories
17g
Protein
18g
Carbs
6g
Fat
Prep: 15 min Cook: 12 min Medium Yields: 12 cookies

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Complete ingredients list, step-by-step instructions, and tips

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Tags

Vegan Plant-Based Dairy-Free