Red Velvet Protein Pancakes

A stunning stack of red velvet pancakes with a hint of cocoa, topped with a luscious cream cheese glaze. These fluffy, vibrant red pancakes are not only visually impressive but pack a powerful nutritional punch, delivering 24 grams of high-quality protein per serving to fuel your muscles and keep you satisfied longer. The rich cocoa flavor combined with a subtle sweetness creates a decadent taste that feels indulgent yet remains wholesome. The tender, melt-in-your-mouth texture makes each bite a delightful treat, perfect for a satisfying breakfast or a post-workout recovery boost. Whether you're meal prepping for the week or enjoying a weekend brunch, these pancakes are versatile and easy to make ahead. For a vegan or gluten-free version, simply swap out the flour for almond or gluten-free options and use plant-based cream cheese. To get the best results, be sure to gently fold the ingredients to maintain their airy texture and cook on medium heat until bubbles form on the surface before flipping. Enjoy these red velvet pancakes as a nourishing, high-protein indulgence that satisfies both your taste buds and your fitness goals.