Lemon Blueberry Protein Bread

This refreshing and sweet lemon blueberry bread packs a satisfying 20g of protein per serving, making it an ideal choice for fueling your day or post-workout recovery. With its tender, moist crumb infused with zesty lemon and bursting blueberries, each bite offers a delightful balance of tartness and sweetness, complemented by a subtle hint of natural sweetness from wholesome ingredients. The combination of flavors creates a light yet hearty treat that keeps you energized and satisfied. Perfect for meal prep, it can be enjoyed as a quick breakfast, a midday snack, or an afternoon pick-me-up, especially when paired with a cup of tea or coffee. This bread is naturally gluten-free if made with almond or coconut flour, and vegan adaptations are simple by substituting eggs with flaxseed or chia seed gel. For best results, gently fold the blueberries into the batter to prevent them from sinking and avoid overmixing to keep the bread tender. Whether you're looking to boost your protein intake or indulge in a guilt-free sweet treat, this lemon blueberry bread is sure to become a favorite in your healthy eating arsenal.