Lemon Blueberry Cheesecake Minis

These zesty and sweet lemon blueberry cheesecake minis are perfect for portion control, offering a satisfying treat without the guilt. Packed with 18 grams of protein per serving, they support muscle recovery and help keep you full longer, making them an ideal post-workout indulgence or a nutritious snack to fuel your day. The creamy, tangy lemon flavor beautifully balances the burst of juicy blueberries, while the velvety texture melts in your mouth with each bite, offering a delightful contrast to the crisp crust. Whether you're looking for a light dessert or a high-protein snack, these minis are versatile enough to enjoy anytime—prepping ahead for busy weekdays or serving at gatherings. For those with dietary preferences, they can easily be made gluten-free by using almond flour for the crust, and vegan options are available by substituting plant-based cream cheeses and egg replacers. To achieve the best results, chill the minis thoroughly before serving to allow the flavors to meld and the texture to set perfectly. These cheesecake minis are not only delicious but also a smart, nutrient-dense choice for anyone aiming to boost their protein intake while satisfying their sweet tooth.