Hawaiian Protein Pizza

Indulge in this sweet and savory Hawaiian protein pizza that packs an impressive 38 grams of muscle-repairing protein per serving, making it an ideal choice for post-workout recovery or a satisfying midday meal. The combination of lean ham and juicy pineapple creates a delightful harmony of smoky, savory notes with bursts of tropical sweetness, all atop a crisp, golden crust that offers a perfect balance of crunch and chewiness. Each bite delivers a rich, flavorful experience with a tender, melt-in-your-mouth texture, complemented by the tangy sweetness of pineapple and the savory goodness of ham. This pizza is not only delicious but also nutrient-dense, providing a well-rounded macro profile with healthy carbs, moderate fats, and high-quality protein to fuel your active lifestyle. Perfect for meal prep, you can enjoy it warm or cold, making it a versatile option for busy days. For those with dietary preferences, this recipe can easily be made gluten-free by using a gluten-free crust, and vegan versions can be achieved by substituting plant-based ham and cheese. To get the best results, use fresh pineapple and lean ham, and pre-bake the crust slightly before adding toppings to ensure a crispy, golden finish that holds up well during baking.