Dairy-Free Vanilla Coconut Protein Pudding

A silky smooth dairy-free pudding made with coconut milk and vanilla protein. Rich, creamy, and completely plant-based, this indulgent treat delivers 18 grams of protein per serving, making it an excellent choice for supporting muscle recovery and satisfying your sweet tooth without compromising your macros. The luscious texture melts in your mouth, with a subtle sweetness and a hint of tropical coconut that enhances every bite. Perfect as a post-workout boost or a satisfying snack, it’s ideal for meal prep—just make a batch ahead of time to enjoy throughout the week. This recipe is naturally gluten-free and vegan, catering to various dietary needs, and can easily be customized with your favorite plant-based toppings like fresh berries or shredded coconut. For best results, use full-fat coconut milk for extra creaminess and whisk vigorously to avoid lumps. Chill thoroughly before serving to achieve a velvety, pudding-like consistency that’s irresistibly smooth and decadent. Whether you're looking for a healthy dessert or a nourishing snack, this pudding hits the spot while fueling your active lifestyle.