Cottage Cheese Greek Stuffed Peppers

These cottage cheese Greek stuffed peppers are a hearty, naturally gluten-free dinner packed with Mediterranean flavors. Bell peppers are stuffed with a savory mixture of cottage cheese, cooked rice, sun-dried tomatoes, kalamata olives, and fresh herbs, then baked until tender and golden. Each serving delivers 22g of protein and makes a beautiful, colorful presentation. This is comfort food that's also nutritious — perfect for a weeknight dinner or meal prep.