Banana Protein Brownies

Naturally sweetened with ripe bananas, these protein brownies are irresistibly moist and rich, offering a decadent treat without the guilt. Packed with 15 grams of high-quality protein per serving, they make a perfect post-workout snack or a satisfying midday pick-me-up that fuels your muscles and keeps you energized. The tender crumb melts in your mouth, while the subtle banana flavor adds a natural sweetness and depth to every bite. With a balanced macro profile, they’re ideal for those looking to increase their protein intake while enjoying a delicious dessert or snack. The recipe is versatile and can be easily adapted to gluten-free diets by using almond or coconut flour, and vegan options are simple with plant-based protein powders and flax eggs. For best results, use very ripe bananas for maximum sweetness and moisture, and avoid overbaking to maintain that perfect, fudgy texture. These brownies are perfect for meal prep, as they stay moist and delicious for days, making them an excellent on-the-go option to support your active lifestyle.