Banana Bread Protein Donuts

Indulge in the comforting taste of banana bread transformed into a healthy, protein-packed donut, delivering 17g of muscle-repairing protein per serving. With a moist, tender crumb and a subtle sweetness from ripe bananas, these donuts boast a delightful combination of soft, cake-like texture and a lightly crisp exterior. Perfect for fueling your post-workout recovery or satisfying a mid-morning craving, they make for an ideal snack or breakfast on the go. Each bite offers a balanced macro profile—rich in protein, moderate in healthy carbs, and low in added sugars—making them a smart choice for supporting your fitness goals. Plus, they're versatile: easily adaptable to gluten-free diets with almond or coconut flour, or vegan-friendly by swapping whey protein for plant-based alternatives. For best results, ensure your bananas are super ripe for maximum natural sweetness and moisture, and don’t overmix the batter to keep the donuts light and fluffy. These donuts store well in the fridge, making them perfect for meal prep to keep you energized throughout the week.